This cookie has a kick! Fire Crickets have it all: chocolate chips, walnuts, oats, cayenne pepper, ginger, cinnamon, and (of course) cricket powder! The crickets and walnuts give this cookie a stronger nutty flavor, and the spices add just the right amount of heat for a subtle slow burn.
These cookies can be made using all gluten-free ingredients, and the texture and flavor are still perfect!
Ingredients: chocolate chips, flour, butter, sugar, oats, walnuts, eggs, cricket powder, spices, baking soda, vanilla extract, salt